Creamy Chocolate Dipped Milk

See Video

Ingredients

(For 4 - 5 people)

  • 6 Oreo cake
  • 10g Pumpkin seeds
  • 50g Vanilla ice cream
  • 80ml LiF 100% Fresh Milk from Australia
  • 20g Whipping cream
  • 20g Chocolate

Creamy Chocolate Dipped Milk

Method

 
1

Put all ingredients into a blender, pureed them all, put it into the baking mold, can be added to bread or chocolate oreo small break.
(If not using baking mold cream can be used as ice baking mold or paper cups small ice, but silicon baking mold will be more convenient to take the ice cream out of the baking mold).

2

To get into the freezer until completely frozen.
When the hardened, take the cream out of the baking mold, put it in a cup.
Pour the milk into the cream, melting in milk (or cream sticks dipped into a glass of milk), stir and enjoy.